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Clove Story
Choose
Grow
Varieties
Find your garlic
Tell us about your winter and your kitchen. We'll name garlic you can order this fall.
How cold does your ground get in winter?
Frozen hard for weeks
Snow cover or frozen soil through January.
Frost, then thaw, repeatedly
Hard frosts on and off, the ground never staying frozen.
Rare or brief frost
A light frost some mornings, or none at all.
What will you use it for?
Pick any, or none.
Fast peeling
Daily cooking. Large cloves, loose skins.
Long storage
Keeps into spring.
Roasting whole heads
Sweetness after an hour in the oven.
Raw heat
Chutneys like thogayal, pickles, raw paste.
Braiding
A pliable stem to plait.
Most plants per pound of seed
A full bed for less seed.
Show my garlic